Research Article: The Resistance and Virulence Characteristics of Salmonella Enteritidis Strain Isolated from Patients with Food Poisoning Based on the Whole-Genome Sequencing and Quantitative Proteomic Analysis
Introduction:
As an important zoonosis pathogen, Salmonella is widely distributed in nature and one of the four major pathogens causing global diarrhea diseases. Salmonella has six subspecies and serotypes, among which Salmonella Enteritidis ( S . Enteritidis) are the most common serotypes causing Salmonella outbreaks. S . Enteritidis has a wide variety of host species and strong pathogenicity, which can be transmitted to humans through undercooked or raw infected foods (especially meat and eggs), causing fever, abdominal pain,…
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