Research Article: Improving Nutritional Status Was Associated with Decreasing Disease Severity and Shortening of Negative Conversion Time of PCR Test in Non-ICU Patients with COVID-
Abstract:
Coronavirus disease (COVID-) is a serious global public health crisis. The virus is mainly transmitted between people through contact routes and respiratory droplets. The rapid spread of COVID- globally is attributable to its long incubation period, high transmission rate, and asymptomatic status among carriers. In December , China changed the prevention strategy of COVID-, with a policy of strict control to open policy, which may lead to the epidemic of diseases. Due to the general susceptibility of new coronaviruses, it is necessary to conduct in-depth research and evaluate the impact of different risk factors on the prognosis of patients.
Introduction:
Coronavirus disease (COVID-) is a serious global public health crisis. The virus is mainly transmitted between people through contact routes and respiratory droplets. The rapid spread of COVID- globally is attributable to its long incubation period, high transmission rate, and asymptomatic status among carriers. In December , China changed the prevention strategy of COVID-, with a policy of strict control to open policy, which may lead to the epidemic of diseases. Due to the general susceptibility of new…
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