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Research Article: Associations of ?-3, ?-6 polyunsaturated fatty acids intake and ?-6: ?-3 ratio with systemic immune and inflammatory biomarkers: NHANES 1999-2020

Date Published: 2024-06-07

Abstract:
Background: In recent years, diseases caused by abnormal immune-inflammatory responses have become increasingly severe. Dietary intervention involving omega-3 polyunsaturated fatty acids (?-3 PUFAs) has emerged as a potential treatment. However, research investigating the relationship between ?-3, ?-6 PUFAs, and ?-6 to ?-3 ratio with inflammatory biomarkers remains controversial.

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